Small ceviche made with cooked shrimp

Small ceviche made with fish

Small ceviche made with octopus

Tangy and refreshing shrimp cocktail.

A mixed Mexican seafood cocktail of two protein options served chilled, with fresh and/or cooked seafood. (Choose Two: Shrimp, raw shrimp, octopus, raw oysters, or fish)

A vibrant and refreshing dish, featuring a zesty, tomato-based sauce with a typical tomato base, cooked and raw seafood, diced vegetables, and avocado. Includes all of the following: shrimp, raw shrimp, octopus, tegogolo, fish, raw oysters

A vibrant and refreshing dish featuring cooked octopus, diced vegetables, and avocado in a zesty, tomato-based sauce.

Veracruz-style shredded fish with dried peppers, garlic, olives, and capers served on a tostada.

Cold dish of raw shrimp in a marinade of fresh lime juice, chili peppers, and herbs

Cold dish of raw octopus in a marinade of fresh lime juice, chili peppers, and herbs

Cold dish of raw tuna in a marinade of fresh lime juice, chili peppers, and herbs.

Cold dish of cooked shrimp in a marinade of fresh lime juice, chili peppers, and herbs

A tray with enough octopus aguachiles for 3-5 people. Great for gatherings. Comes with tortilla chips and tostadas.

A tray with enough cooked shrimp aguachiles for 3-5 people. Great for gatherings. Comes with tortilla chips and tostadas.

A tray with enough raw shrimp aguachiles for 3-5 people. Great for gatherings. Comes with tortilla chips and tostadas.

Aguachile served inside a coconut, accompanied by passion fruit aguachile and a cup of coconut water.

Cold, citrus-cured raw tuna dish.

Cold, citrus-cured dish prepared with cooked shrimp

Cold, citrus-cured dish prepared with octopus

Cold, citrus-cured dish prepared with fish

Cold, citrus-cured dish prepared with raw shrimp

Cold, citrus-cured Veracruz river snail dish.

A tray with enough shrimp ceviche for 3-5 people. Great for gatherings. Comes with tortilla chips and tostadas.

A tray with enough raw shrimp ceviche for 3-5 people. Great for gatherings. Comes with tortilla chips and tostadas.

A tray with enough fish ceviche for 3-5 people. Great for gatherings. Comes with tortilla chips and tostadas.

A tray with enough octopus ceviche for 3-5 people. Great for gatherings. Comes with tortilla chips and tostadas.

Cold, citrus-cured seafood with shrimp and octopus.

Savory broth cooked with shrimp, herbs, and spices.

Veracruz-style spicy, thick seafood stew

A whole fried fish. Comes with salad, rice, and beans.

Deep-fried fish, characterized by a crispy, golden coating on the outside and tender, flaky fish on the inside. Comes with salad.

Veracruz-style shredded fish with dried peppers, garlic, olives, and capers served with a side of tostadas.

Tender, melt-in-your-mouth pulled pork that has been slow-cooked in a vibrant, citrus-and-achiote marinade. Comes with pickled onions and green salsa.